Browse Every Recipe - Page Number 38

Mini parfaits with pumpkin, cheesecake, and graham layers make a fun Thanksgiving dessert.

Festive board with apples, caramel, salty pretzels, and dips for customizable fall celebration treats.

Crispy tempura cauliflower in tortillas, topped with slaw and creamy chipotle sauce for a vibrant vegetarian meal.

Golden German spaetzle enriched with pumpkin and spices, perfect for cozy autumn dinners.

Golden rye pastry filled with spiced apples and baked for a warm, comforting treat with a delicate crunch.

Moist muffins with matcha, pumpkin, and a crisp, buttery streusel topping for a delightful breakfast treat.

Glazed salmon with soy-maple sauce atop rice and fresh vegetables delivers a vibrant, nourishing meal.

Crunchy chicken bites tossed in sweet chili glaze. Tangy, savory, and perfect for snacking or sharing.

Beef rolls filled with bacon, pickles, and mustard, gently braised for a comforting German main dish.