Save It A festive and playful New Years dessert featuring twelve sweet grapes on skewers, one for each stroke of midnight, symbolizing good fortune in the coming year.
This recipe has become a fun way for my family to count down the New Year while enjoying a healthy snack.
Ingredients
- Fruit: 72 seedless green grapes (12 per skewer)
- Optional Garnishes: 2 tablespoons honey (for drizzling), 2 tablespoons finely chopped fresh mint, 2 tablespoons edible gold or silver sprinkles (optional)
- Additional: 6 wooden or bamboo skewers
Instructions
- Step 1:
- Rinse and thoroughly dry the grapes.
- Step 2:
- Thread 12 grapes onto each skewer, spacing them evenly.
- Step 3:
- If desired, lightly drizzle the grapes with honey.
- Step 4:
- Sprinkle with chopped mint and edible gold or silver sprinkles for a festive touch.
- Step 5:
- Arrange the skewers on a serving platter just before midnight.
- Step 6:
- Serve immediately so each guest can enjoy one grape per stroke of midnight.
Save It This tradition brings everyone together, creating lasting memories every New Years Eve.
Required Tools
Wooden or bamboo skewers, serving platter, small bowl (for garnishes, optional)
Allergen Information
Contains no common allergens if using edible sprinkles check packaging for potential allergens
Nutritional Information
Calories: 55, Total Fat: 0 g, Carbohydrates: 14 g, Protein: 0.5 g per skewer
Save It Enjoy a delicious and fun way to ring in the New Year with these grapes of luck skewers.
Recipe FAQs
- → What type of grapes work best for this dish?
Seedless green grapes are ideal for easy threading and a fresh, crisp flavor, but red or mixed grapes can add vibrant color.
- → Can I prepare the skewers in advance?
Yes, but it's best to keep them refrigerated and add garnishes like honey, mint, and sprinkles just before serving to maintain freshness.
- → Are there any alternatives to honey for drizzling?
Maple syrup or agave nectar can provide a sweet glaze, or you may omit the drizzle for a less sticky option.
- → How can I add a grown-up twist to this creation?
Soak the grapes briefly in sparkling wine, then pat dry before skewering to introduce a subtle, festive sophistication.
- → What garnishes complement the grapes best?
Freshly chopped mint enhances the flavor, while edible gold or silver sprinkles add a festive shimmer perfect for celebrations.