# Directions:
01 - Rinse grapes thoroughly and dry completely.
02 - Thread 12 grapes onto each skewer, spacing them evenly.
03 - Optionally, drizzle honey lightly over the grapes.
04 - Sprinkle chopped fresh mint and edible gold or silver sprinkles for a festive finish.
05 - Place skewers on a serving platter just before midnight.
06 - Serve promptly so each guest can enjoy one grape per stroke of midnight.