Overnight Oats Chia Blueberries

Featured in: Sunrise Spoonfuls

Enjoy a simple, nutritious breakfast with creamy oats blended with chia seeds and fresh blueberries. Prepare by mixing rolled oats, milk, Greek yogurt, chia seeds, honey, and vanilla, then layer with fresh blueberries and almonds in jars. Refrigerate overnight to let flavors meld and textures soften. Ideal for an easy, grab-and-go start to your day, this method supports flexibility with plant-based alternatives and various fruit toppings. The jars keep refrigerated for up to four days, offering convenience and taste in equal measure.

Updated on Fri, 13 Feb 2026 20:56:51 GMT
Creamy overnight oats with chia seeds and blueberries, layered in glass jars for a healthy, make-ahead breakfast. Save It
Creamy overnight oats with chia seeds and blueberries, layered in glass jars for a healthy, make-ahead breakfast. | sunnyspoonful.com

There's something magical about waking up to breakfast that's already prepared and waiting for you. These overnight oats jars with chia and blueberries embody that morning convenience while delivering incredible nutrition and flavor. The creamy oats absorb the milk and yogurt overnight, creating a pudding-like texture that pairs perfectly with the slight crunch of chia seeds and the burst of freshness from blueberries.

Creamy overnight oats with chia seeds and blueberries, layered in glass jars for a healthy, make-ahead breakfast. Save It
Creamy overnight oats with chia seeds and blueberries, layered in glass jars for a healthy, make-ahead breakfast. | sunnyspoonful.com

These overnight oats jars have become my breakfast staple during busy weeks. I simply prepare them on Sunday evening, and I have breakfast ready for the next several days. The combination of creamy oats, nutritious chia seeds, and antioxidant-rich blueberries creates not just a delicious meal but a truly nourishing start to your day.

Ingredients

  • 2 cups old-fashioned rolled oats
  • 2 cups milk (dairy or unsweetened plant-based)
  • 1 cup plain Greek yogurt
  • 3 tbsp chia seeds
  • 2 tbsp honey or pure maple syrup
  • 1 tsp vanilla extract
  • Pinch of salt
  • 1.5 cups fresh blueberries
  • 4 tbsp sliced almonds (optional)
  • Extra honey for drizzling (optional)
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Instructions

Prepare the base mixture
In a large bowl, combine rolled oats, milk, Greek yogurt, chia seeds, honey, vanilla extract, and salt. Mix well until fully combined.
Portion into jars
Divide the oat mixture evenly among 4 clean jars or containers (about 1 cup per jar).
Add toppings
Top each jar with a generous layer of blueberries and a tablespoon of sliced almonds if using.
Refrigerate overnight
Seal the jars with lids and refrigerate overnight, or for at least 6 hours, to allow the oats and chia seeds to absorb the liquid and soften.
Serve and enjoy
In the morning, stir gently, add an extra drizzle of honey if desired, and enjoy straight from the jar.

Zusatztipps für die Zubereitung

The magic of this recipe happens during the overnight soak. The chia seeds absorb liquid and create a pudding-like gel that adds wonderful texture. For best results, make sure your jars are properly sealed to keep the oats fresh. If you prefer a thinner consistency, simply add a splash more milk before serving. The oats will continue to thicken over time in the refrigerator.

Varianten und Anpassungen

This versatile recipe welcomes many adaptations. For a vegan version, use plant-based milk and yogurt, and substitute maple syrup for honey. Feel free to swap blueberries for other berries like raspberries, strawberries, or even diced peaches when in season. For additional flavor dimensions, consider adding a sprinkle of cinnamon, a spoonful of nut butter, or even a tablespoon of unsweetened cocoa powder to the base mixture for a chocolate version.

Serviervorschläge

These overnight oats are designed to be enjoyed cold straight from the refrigerator, making them perfect for busy mornings. However, if you prefer a warm breakfast, you can gently heat your portion in the microwave for 30-60 seconds. For an extra special breakfast, consider adding fresh fruit, a dollop of additional yogurt, or a sprinkle of granola on top just before serving for added crunch.

Nutritious overnight oats meal prep jars featuring chia, fresh blueberries, and honey, perfect for busy mornings. Save It
Nutritious overnight oats meal prep jars featuring chia, fresh blueberries, and honey, perfect for busy mornings. | sunnyspoonful.com

Whether you're a busy professional, a parent with hectic mornings, or someone who simply appreciates good food with minimal effort, these overnight oats jars are sure to become a staple in your weekly routine. The simple joy of opening the refrigerator to find breakfast already prepared is one of life's small pleasures that makes mornings just a little bit brighter.

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Recipe FAQs

Can I use plant-based milk and yogurt?

Yes, substituting dairy with plant-based milk and yogurt works well and keeps the texture creamy.

How long should the oats chill before eating?

Let the mixture chill overnight or for at least 6 hours to allow the oats and chia seeds to soften and absorb flavors.

Can I replace blueberries with other fruits?

Absolutely, raspberries, strawberries, or diced peaches make great alternatives for variety.

Are the jars safe for meal prep and storage?

Yes, the jars can be stored in the refrigerator for up to 4 days, maintaining freshness and taste.

What optional toppings can enhance the flavor?

Sliced almonds, a sprinkle of cinnamon, or a spoonful of nut butter add texture and depth to the oats.

Overnight Oats Chia Blueberries

Creamy oats combined with chia seeds and fresh blueberries for a nutritious morning start.

Prep Time
10 mins
0
Total Duration
10 mins
Authored by Lana Bright

Recipe Type Sunrise Spoonfuls

Skill Level Easy

Cuisine Style American

Recipe Yield 4 Serving Size

Diet Preferences Vegetarian-Friendly

What You'll Need

Oats Base

01 2 cups old-fashioned rolled oats
02 2 cups milk (dairy or unsweetened plant-based)
03 1 cup plain Greek yogurt
04 3 tablespoons chia seeds
05 2 tablespoons honey or pure maple syrup
06 1 teaspoon vanilla extract
07 Pinch of salt

Toppings

01 1.5 cups fresh blueberries
02 4 tablespoons sliced almonds (optional)
03 Extra honey for drizzling (optional)

Directions

Step 01

Combine Base Mixture: In a large bowl, combine rolled oats, milk, Greek yogurt, chia seeds, honey, vanilla extract, and salt. Mix thoroughly until fully integrated.

Step 02

Portion into Jars: Divide the oat mixture evenly among 4 clean jars or containers, using approximately 1 cup per jar.

Step 03

Layer Toppings: Top each jar with a generous layer of fresh blueberries and 1 tablespoon of sliced almonds if desired.

Step 04

Chill Overnight: Seal the jars with lids and refrigerate overnight or for at least 6 hours, allowing oats and chia seeds to absorb liquid and soften.

Step 05

Serve: In the morning, stir gently, add an extra drizzle of honey if desired, and consume directly from the jar.

Tools You'll Need

  • Mixing bowl
  • Spoon or spatula
  • Measuring cups and spoons
  • 4 jars or sealable containers

Allergy Information

Review each ingredient to identify potential allergens, and consult a healthcare professional if you're unsure.
  • Contains milk if using dairy products
  • Contains tree nuts if using almonds
  • May contain gluten if oats are not certified gluten-free

Nutrition Details (Per Serving)

This nutritional data is for reference only and isn't a substitute for medical advice.
  • Caloric Value: 290
  • Fats: 7 grams
  • Carbohydrates: 44 grams
  • Proteins: 13 grams