All Sunny Spoonful Recipes

All the recipes you could want are here. Whether it's a meal for yourself or your loved ones, explore simple, delicious dishes curated by Sunny Spoonful!

1317 items found in this collection. Page 106 of 147

Our Recipe Collection

A close-up of the Spiced Nuts and Seeds Mix, showing walnuts, cashews, and pepitas coated in warm spices.
Spiced Nuts and Seeds Mix

Crunchy toasted nuts and seeds with warming spices. Gluten-free, vegetarian, and ready in 25 minutes.

Heirloom carrots and parsnips in the Roasted Root Vegetable Medley, roasted until tender and served warm from the oven.
Roasted Root Vegetable Medley

Seasonal root vegetables roasted with herbs and olive oil until golden and caramelized. A simple, flavorful vegetarian side dish.

Savory Roasted Brussels Sprouts with Balsamic drizzle, served warm as a perfect vegetarian side dish.
Roasted Brussels Sprouts With Balsamic

Golden caramelized Brussels sprouts finished with a rich balsamic reduction for a savory-sweet side.

Warm roasted tomato soup with crunchy croutons, perfect for a cozy vegetarian dinner.
Roasted Tomato Soup With Crispy Croutons

Vibrant, velvety roasted tomato soup with caramelized vegetables, topped with golden crispy croutons.

A close-up of crisp Apple and Walnut Salad with crumbled cheese, celery, and vinaigrette, ready to serve as an appetizer.
Apple and Walnut Salad

Crisp apples and crunchy walnuts tossed with tangy vinaigrette and mixed greens. A refreshing, easy side that's ready in minutes.

A close-up of Crispy Chickpea Snack with glistening olive oil and spices, perfect for healthy snacking.
Crispy Chickpea Snack

Protein-rich roasted chickpeas with warming spices. Vegan, gluten-free, and perfectly crunchy in just 45 minutes.

Hearty Mushroom and Barley Soup served in a ceramic mug, garnished with fresh parsley and a lemon wedge.
Mushroom and Barley Soup

Earthy, comforting soup with tender mushrooms, chewy pearl barley, and aromatic vegetables. Vegetarian and ready in just 1 hour.

Silky-smooth Roasted Red Pepper Soup blends caramelized garlic and smoky harissa, presented with a slice of crusty bread on the side for dipping.
Roasted Red Pepper Soup

Silky soup made with roasted red peppers, caramelized garlic, and harissa. Mediterranean flavors in a comforting, vegetarian dish.

Pear Gorgonzola Salad served as a light meal, featuring colorful greens, tangy cheese, sweet pear slices, and crunchy toasted walnuts.
Pear Gorgonzola Salad with Walnuts

Refreshing blend of sweet pears, tangy Gorgonzola, crisp greens, toasted walnuts, and honey-balsamic vinaigrette.