Browse Every Recipe - Page Number 18

Roasted chicken thighs with cranberry-Dijon glaze, ideal for festive or comforting dinners.

Ziti layered with marinara, pepperoni, olives, and bubbling mozzarella in an oven-baked classic.

Ground beef, peanut sauce, carrots, and rice combine for a fast, hearty Thai-style bowl.

Grilled peaches, feta, and balsamic glaze bring bold flavors to this bright and easy summer salad.

Crisp bread stuffed with jalapeños, cheddar, and cream cheese for a spicy, gooey, flavorful sandwich.

One-pan roasted chicken and root vegetables seasoned with herbs for a cozy, hearty meal.

Creamy baked pasta with spinach, artichoke hearts, and three cheeses for a flavorful vegetarian main.

Savory chicken and mini waffles paired with sweet maple syrup for a quick, comforting bite.

Ground pork and peanut sauce blend with carrots and rice for a quick savory bowl.