Clementine Mint Winter Salad

Featured in: Sunrise Spoonfuls

This winter fruit salad combines sweet, juicy clementine segments with aromatic fresh mint leaves to create a refreshing and light dish. Optional hints of honey or agave syrup add a touch of sweetness, balanced by fresh lime juice for brightness. Quick to prepare and naturally vegan, gluten-free, and low fat, it makes a delightful palate cleanser or dessert. Variations include adding pomegranate seeds or kiwi for extra texture and flavor.

Updated on Fri, 12 Dec 2025 10:56:00 GMT
Vibrant clementine and mint winter fruit salad, bursting with citrus flavor, ready to enjoy. Save It
Vibrant clementine and mint winter fruit salad, bursting with citrus flavor, ready to enjoy. | sunnyspoonful.com

A refreshing, vibrant winter fruit salad featuring juicy clementine segments and fresh mint leaves—perfect as a light dessert or palate cleanser.

This salad quickly became a favorite during the winter months as a quick and healthy dessert option.

Ingredients

  • Fruit: 6 clementines, peeled and segmented
  • Herbs: 2 tablespoons fresh mint leaves, finely chopped
  • Dressing: 1 teaspoon honey or agave syrup (optional, for extra sweetness)
  • Dressing: 1 teaspoon fresh lime juice (optional)

Instructions

Step 1:
Gently peel the clementines and separate them into segments, removing any white pith if desired.
Step 2:
In a mixing bowl, combine the clementine segments with the chopped mint leaves.
Step 3:
If desired, drizzle with honey or agave syrup and lime juice.
Step 4:
Toss gently to combine.
Step 5:
Serve immediately, or chill for 15 minutes for a cooler, more refreshing salad.
A beautiful bowl of winter fruit salad: juicy clementines and fresh mint, ready to serve. Save It
A beautiful bowl of winter fruit salad: juicy clementines and fresh mint, ready to serve. | sunnyspoonful.com

This is a go-to salad whenever I want something light that still excites the palate during cold months.

Required Tools

Sharp knife, cutting board, mixing bowl, spoon

Allergen Information

Contains honey if used substitute with agave for a vegan option. Naturally free of gluten dairy nuts and soy. Always check ingredient labels for potential allergen cross-contamination.

Nutritional Information

Calories 60 Total Fat 0 g Carbohydrates 15 g Protein 1 g per serving

Fresh clementine winter fruit salad with bright green mint, a refreshing dessert option. Save It
Fresh clementine winter fruit salad with bright green mint, a refreshing dessert option. | sunnyspoonful.com

This simple salad is a delightful way to enjoy winter fruits fresh and flavorful.

Recipe FAQs

What fruits are used in this salad?

The main fruit is clementine, peeled and segmented for sweetness and juiciness. Optional additions like pomegranate seeds or kiwi can enhance flavor and texture.

How does the mint contribute to the dish?

Fresh mint leaves add a refreshing, aromatic quality that complements the sweetness of the clementines, enhancing the overall flavor.

Can I adjust the sweetness of the salad?

Yes, drizzling honey or agave syrup provides extra sweetness, which is optional based on your preference.

Is this dish suitable for special diets?

It is naturally vegan and gluten-free, with low fat content, making it suitable for various dietary needs.

How long does it take to prepare this salad?

Preparation takes about 10 minutes, with no cooking required, making it a quick and easy option.

Clementine Mint Winter Salad

A vibrant winter fruit salad with juicy clementines and fresh mint leaves for a light, refreshing taste.

Prep Time
10 mins
0
Total Duration
10 mins
Authored by Lana Bright

Recipe Type Sunrise Spoonfuls

Skill Level Easy

Cuisine Style International

Recipe Yield 4 Serving Size

Diet Preferences Suitable for Vegans, Dairy-Free, Free From Gluten

What You'll Need

Fruit

01 6 clementines, peeled and segmented

Herbs

01 2 tablespoons fresh mint leaves, finely chopped

Dressing

01 1 teaspoon honey or agave syrup (optional)
02 1 teaspoon fresh lime juice (optional)

Directions

Step 01

Prepare clementines: Peel the clementines carefully and separate into segments, removing any white pith as preferred.

Step 02

Combine ingredients: In a mixing bowl, gently combine the clementine segments with finely chopped fresh mint leaves.

Step 03

Add dressing: If desired, drizzle with honey or agave syrup and fresh lime juice to enhance sweetness and freshness.

Step 04

Toss salad: Toss the mixture gently to ensure even distribution of flavors.

Step 05

Serve chilled or fresh: Serve immediately or refrigerate for 15 minutes for a cooler, more refreshing experience.

Tools You'll Need

  • Sharp knife
  • Cutting board
  • Mixing bowl
  • Spoon

Allergy Information

Review each ingredient to identify potential allergens, and consult a healthcare professional if you're unsure.
  • Contains honey if used; substitute with agave syrup for vegan preference.
  • Naturally free from gluten, dairy, nuts, and soy.
  • Check labels for potential allergen cross-contamination.

Nutrition Details (Per Serving)

This nutritional data is for reference only and isn't a substitute for medical advice.
  • Caloric Value: 60
  • Fats: 0 grams
  • Carbohydrates: 15 grams
  • Proteins: 1 grams