Peanut Butter Bourbon Soda Float (Printable Version)
Creamy ice cream meets bourbon, peanut butter, and cola for a playful, chilled dessert beverage.
# What You'll Need:
→ Ice Cream
01 - 4 scoops vanilla ice cream
→ Spirits
02 - 2 ounces bourbon
03 - 2 tablespoons creamy peanut butter
→ Soda
04 - 12 ounces cola, chilled
→ Garnish
05 - Whipped cream
06 - Chopped roasted peanuts
07 - Chocolate syrup
# Directions:
01 - In a small bowl, whisk together the creamy peanut butter and bourbon until smooth and homogenous.
02 - Divide the vanilla ice cream into two tall glasses using an ice cream scoop.
03 - Pour the bourbon-peanut butter blend evenly over the ice cream in each glass.
04 - Slowly top each glass with chilled cola, letting the foam settle as you pour.
05 - If desired, finish with whipped cream, chopped roasted peanuts, and a drizzle of chocolate syrup.
06 - Present immediately with a straw and a long spoon for enjoying both the creamy and fizzy elements.
# Additional Tips::
01 -
- Unique combination of flavors makes this a fun twist on classic floats
- Quick and easy to prepare for entertaining or satisfying a sweet craving
02 -
- Contains peanuts and dairy so check all labels for allergies
- For a non-alcoholic version, omit bourbon and add vanilla extract
03 -
- Mix peanut butter and bourbon well for a creamy consistency
- Allow cola foam to settle before serving for a smooth float experience