Girl Dinner Platter Board (Printable Version)
Charcuterie-style board with cheeses, fruits, snacks, and dips. Perfect for a light meal or sharing.
# What You'll Need:
→ Cheeses
01 - 2 oz brie cheese, sliced
02 - 2 oz sharp cheddar cheese, cubed
03 - 2 oz goat cheese, crumbled
→ Meats (optional)
04 - 1.75 oz prosciutto
05 - 1.75 oz salami
→ Vegetables
06 - 1/2 medium cucumber, sliced
07 - 1 small carrot, cut into sticks
08 - 6 cherry tomatoes, halved
09 - 1/4 cup marinated artichoke hearts
→ Fruits
10 - 1/2 apple, sliced
11 - 1/2 cup grapes
→ Dips & Spreads
12 - 1/4 cup hummus
13 - 1/4 cup tzatziki
14 - 2 tablespoons fig jam
→ Snacks & Crunch
15 - 1/2 cup mixed nuts
16 - 1/2 cup crackers (use gluten-free if desired)
17 - 1/2 cup pita chips
→ Garnish
18 - Fresh basil or mint leaves (optional)
# Directions:
01 - Position cheeses and charcuterie on a large platter, ensuring ample space for each selection.
02 - Organize sliced vegetables and fruits in small groupings around the cheese and meats.
03 - Set out hummus, tzatziki, and fig jam in individual small bowls, nestling them among other components.
04 - Fill empty spaces with mixed nuts, crackers, and pita chips for a satisfying variety.
05 - Top with fresh basil or mint leaves if desired and serve immediately.
# Additional Tips::
01 -
- Quick to assemble and endlessly customizable
- Perfect for sharing or solo snacking
02 -
- Contains dairy, tree nuts, and gluten (if using regular breads or crackers)
- Double-check packaged foods for allergens; use safe alternatives for dietary needs
03 -
- Keep cheese at room temperature for best flavor and texture
- Group similar items for eye-catching presentation and easy serving