Pizza Grilled Cheese Mashup (Printable Version)

Oozy mozzarella, pepperoni, and tangy sauce layered in golden, buttery bread make this sandwich an irresistible comfort.

# What You'll Need:

→ Spreads

01 - 2 tablespoons pizza sauce, divided

→ Bread and Fillings

02 - 4 slices sandwich bread
03 - 4 slices mozzarella cheese
04 - 8 to 10 slices pepperoni
05 - Italian seasoning, optional
06 - Butter or oil, for grilling

# Directions:

01 - Spread a thin layer of pizza sauce on the interior side of each slice of bread.
02 - On two slices of bread, layer mozzarella cheese and pepperoni slices. Sprinkle with Italian seasoning if desired. Place the remaining bread slices on top, sauce-side facing in. Lightly butter the outer sides of each sandwich.
03 - Preheat a skillet over medium heat. Place sandwiches in the skillet and grill for 3 to 4 minutes per side, or until the bread is golden brown and the cheese has fully melted.
04 - Slice sandwiches and serve immediately while hot.

# Additional Tips::

01 -
  • Ready in just fifteen minutes from start to finish
  • Only calls for a handful of easy to find ingredients
  • Perfect for after school snacks or quick comfort dinners
  • Fun twist that gets kids (and adults) excited for lunch
02 -
  • Each sandwich is packed with both protein and carbs for an energy boost
  • Can be made vegetarian by swapping in plant based cheese and meat free pepperoni
  • Leftovers reheat beautifully in a toaster oven not microwave
03 -
  • Spread the pizza sauce evenly right up to the crusts to avoid bland bites
  • Be patient with the heat for fully melted cheese without burnt bread
  • Let the sandwich rest for two minutes before slicing for easier handling and less cheese ooze
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