Frozen Pizza with Mushrooms (Printable Version)

Turn frozen pizza into a tasty meal with mushrooms, herbs, and extra cheese in minutes.

# What You'll Need:

→ Base

01 - 1 frozen pizza (any style, e.g., Margherita or cheese)

→ Toppings

02 - 1 cup canned mushrooms, drained and sliced
03 - 1 cup shredded mozzarella cheese or pizza cheese blend
04 - 1/4 teaspoon dried oregano
05 - 1/4 teaspoon dried basil
06 - 1/4 teaspoon dried thyme
07 - Freshly ground black pepper, to taste

→ Optional

08 - 1 tablespoon olive oil for drizzling
09 - Fresh parsley or basil, chopped, for garnish

# Directions:

01 - Preheat the oven according to the frozen pizza package instructions, typically at 425°F.
02 - Remove the frozen pizza from its packaging and place it on a baking tray or pizza stone.
03 - Evenly spread the drained and sliced canned mushrooms over the surface of the pizza.
04 - Sprinkle the shredded mozzarella cheese evenly over the entire pizza, covering mushrooms and existing toppings.
05 - Sprinkle dried oregano, basil, thyme, and freshly ground black pepper to taste over the pizza.
06 - Drizzle olive oil over the pizza for enhanced flavor, if desired.
07 - Bake in the preheated oven for 10 to 15 minutes, or until the cheese has melted, is bubbly, and begins to turn golden.
08 - Remove the pizza from the oven, let it cool for 2 minutes, then garnish with chopped fresh parsley or basil.
09 - Slice into portions and serve while hot.

# Additional Tips::

01 -
  • Elevates store-bought pizza with minimal effort
  • Customizable with your favorite toppings and herbs
02 -
  • Always check ingredient labels for allergens, especially in flavored pizzas and processed cheese.
  • For vegetarian diets, use cheese labeled vegetarian. Some frozen pizzas may include soy or egg.
03 -
  • Try adding sliced olives, bell peppers, or chili flakes for extra flavor.
  • Use any cheese variety you prefer; vegan cheese also works well.
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