Express Thai Peanut Chicken Bowls (Printable Version)

Fast, flavorful bowls with chicken, rice, and coleslaw mixed in savory Thai peanut sauce.

# What You'll Need:

→ Base

01 - 4 cups cooked white rice
02 - 2 cups shredded rotisserie chicken

→ Slaw & Sauce

03 - 2 cups prepared coleslaw mix
04 - 1/2 cup Thai-style peanut sauce

# Directions:

01 - Spoon white rice and shredded rotisserie chicken evenly into individual serving bowls.
02 - Combine coleslaw mix and Thai peanut sauce in a mixing bowl. Toss with a spoon until the slaw is evenly coated.
03 - Top each serving of rice and chicken with a generous portion of the dressed coleslaw.

# Additional Tips::

01 -
  • Ready in five minutes
  • No cooking required
  • Perfect for using up rotisserie chicken
  • Balanced flavors with creamy savory and crunchy textures
  • Customizable toppings and allergen-friendly options
02 -
  • Naturally high in protein and fiber
  • Mixes sweet salty and tangy in every bite
  • Ready-made ingredients mean last-minute meals
03 -
  • Use the best quality peanut sauce you can find or make your own Taste and adjust the sauce with a splash of fresh lime for extra zip
  • The slaw mix can be punched up with sliced green onions or chopped fresh herbs Warm the chicken and rice before assembling for an even cozier bowl I always let people add extra sauce to their own bowls because everyone loves it a little different

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