Broccoli Cheddar Grilled Cheese (Printable Version)

A grilled sandwich with crisp bread, melted cheddar, and tender broccoli for a classic comfort experience.

# What You'll Need:

→ Vegetables & Cheese

01 - 1 cup chopped steamed broccoli florets
02 - 1 cup shredded sharp cheddar cheese

→ Bread & Spread

03 - 4 slices sandwich bread
04 - Butter or cheese spread for grilling

# Directions:

01 - Spread butter or cheese spread on one side of each bread slice.
02 - Place broccoli and cheddar evenly on two slices of bread, keeping the buttered sides facing outward. Cover with the remaining slices, buttered side out.
03 - Heat a skillet over medium heat. Grill sandwiches for 3 to 4 minutes per side until the bread is golden brown and cheese has fully melted.
04 - Slice the sandwiches and serve immediately while the filling is warm and cheesy.

# Additional Tips::

01 -
  • Uses very few ingredients
  • A clever way to eat more veggies
  • Ready for the skillet in five minutes
  • Crowd pleaser for adults and kids alike
02 -
  • Cheese and broccoli are full of calcium and protein
  • This sandwich packs fiber and vitamins especially with multigrain bread
  • Pairs well with tomato soup or a fresh salad
03 -
  • Always use freshly steamed broccoli for best flavor
  • If the cheese is sharp let it come to room temperature first for better melting
  • Artisan butter gives richer browned flavor
  • Do not rush the grilling Patience for golden brown bread yields magic results
  • Finely chop broccoli for better stacking and cheese binding
  • Lightly pressing with a spatula helps everything melt and merge
  • A slow even heat is best for perfect crunch and gooey centers

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